First, a description of belties and other types of cattle, especially in Cumbria. Next, a book on offer by Jim Webster about the farm stock and working dogs on his farm. A review by a satisfied reader is included.
The Belted Galloway is one of our traditional native breeds (although it was only formally established as a separate breed in 1921.) They’re tough cattle, and can live on poor quality pasture and can cope with unpleasant weather conditions. When I was a child, one of the farms in the village nearest to us had to do everything differently. While every other farm in the parish milked Friesian cattle and used the Hereford bull to serve those cows they didn’t want dairy heifers off, he milked Ayrshires and used a Belted Galloway bull instead of the Hereford. His livestock were no better behaved and no worse behaved than anybody else’s.
Yet our Vet was based north of us and covered a lot of the South-West of the Lake District, and had to deal with a lot of farms where they ran suckler herds. Fifty years ago, one of these herds…
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